Keyword: Nutrition interventions
For more related articles, please see the category Nutrition interventions.
Ethiopia is a diverse country where a significant proportion of the population live on or below the poverty line, where food insecurity is widespread and rates of acute malnutrition are often at or above the international threshold that defines an emergency situation.
Issue 40, February 2011 (page 4)
During recent field work (notably in Burundi), I came across certain worrying practices in the emergency nutrition sector.
Issue 16, August 2002 (page 28)